Sauce Bible

ourprice £11.99

Author Catherine Atkinson
Format Paperback
Publisher Anness Publishing
Publication Date 2012-10-11
Pages 512
ISBN-13 9781780192215

In stock

Description

Add something special to every type of dish and every kind of occasion with recipes for a wonderful range of accompaniments, from classic sauces to spiced relishes. A detailed introduction provides know-how on the art of sauce-making and preserving, from making stocks and marinades to setting jams and jellies.
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Additional information

Weight 1.264 kg
Dimensions 3 × 17 × 21.9 cm
Author

Catherine Atkinson

Publisher

Anness Publishing

Imprint

Southwater

Format

Paperback

ISBN-13

9781780192215

Publication Date

2012-10-11

Publication Year

2012

Pages

512

Country of Publication

GB

Language

English

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