Recipes from a Turkish Kitchen: Traditions, Ingredients, Tastes, Techniques

Recipes from a Turkish Kitchen: Traditions, Ingredients, Tastes, Techniques

ourprice £8.99

Author Ghillie Basan
Format Hardback
Publisher Anness Publishing
Publication Date 2013-07-19
Pages 160
ISBN-13 9781908991195

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SKU: 9781908991195 Categories: , , ,

Description

Discover the subtle and enticing taste of traditional Turkish cooking, with its intriguing blend of herbs and spices; this collection of 75 authentic recipes reflect the shimmering coastlines of the Mediterranean, the rural regions of Anatolia, and the ever-evolving cooking of Istanbul. Over 300 evocative photographs guide and inspire.
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Additional information

Weight 0.546 kg
Dimensions 1.9 × 17.7 × 21 cm
Author

Ghillie Basan
Publisher

Anness Publishing
Imprint

Aquamarine
Format

Hardback
ISBN-13

9781908991195
Publication Date

2013-07-19
Publication Year

2013
Pages

160
Country of Publication

GB
Language

English

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