Flavour: Over 100 fabulously flavourful recipes with a Middle-Eastern twist

ourprice £26.00

Author Sabrina Ghayour
Format Hardback
Publisher Octopus Publishing Group
Publication Date 2023-10-12
Pages 240
ISBN-13 9781783255108

In stock

Description

”Quite simply a gorgeous book… As ever, deliciousness abounds.” – Nigella Lawson

”Sabrina Ghayour has a knack for colourful, intensely flavoured, no-fuss recipes … Perfect for relaxed family suppers” – Daily Mail

”Simple Persian and Middle Eastern-inspired recipes that are fuss-free and burst with flavour” – Delicious Magazine

The brand new collection of simple, delicious, crowd-pleasing recipes from the bestselling Middle-Eastern chef.

Enjoy over 100 fabulously flavourful recipes with a Middle-Eastern twist – perfect for family, friends and every occasion.

CONTENTS INCLUDE:
Salads
Chicken shawarma salad; Halloumi, blood orange & pistachio rocket salad; Spice roasted butternut & black rice salad

Little bites & savoury treats
Curried cheese & potato puffs; Tamarind chicken wings; My sweet, salty & sublime BHT

Meat, poultry, fish & seafood
Herb koftas with warm yogurt sauce & spiced mint butter; Ras el Hanout & orange lamb cutlet platter; Pan-fried salmon with barberry butter

Vegetables & pulses
Smoked aubergine with lime & maple dressing; Charred broccoli with lemons, chillies & yogurt; Mama ghanoush

Pasta, noodles & grains
Harissa, tahini & lamb spaghetti; Nut butter noodles; samosa pasta

Sweet
Feta, basil & strawberry cheesecake cups; Lime, coconut & cardamom loaf cake; Pistachio & chocolate dream cake

Praise for Sabrina Ghayour:
”Sabrina Ghayour”s Middle-Eastern plus food is all flavour, no fuss – and makes me very, very happy” – Nigella Lawson

”I don”t think she could write a dull recipe if she tried. Every one an elegantly spiced delight.” – Tom Parker Bowles

”The golden girl of Persian cookery” – Observer

Additional information

Weight 1.16 kg
Dimensions 2.7 × 19.6 × 25.2 cm
Author

Sabrina Ghayour

Publisher

Octopus Publishing Group

Imprint

Aster

Format

Hardback

ISBN-13

9781783255108

Publication Date

2023-10-12

Publication Year

2023

Pages

240

Country of Publication

GB

Language

English

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