Feasts From the Middle East
ourprice £22.00
| Author | Comptoir Libanais |
|---|---|
| Format | Hardback |
| Publisher | HarperCollins Publishers |
| Publication Date | 2018-03-08 |
| Pages | 256 |
| ISBN-13 | 9780008248345 |
In stock
Description
A celebration of authentic Middle Eastern food, Feasts from the Middle East is packed with over 100 deliciously fresh, fragrant and flavourful dishes, inspired by the souks of Lebanon.Whether you’re after breakfast with a twist, a quick-fix lunch, or a sumptuous spread fit for a gathering of your loved ones, this gorgeous cookery book, featuring vibrant food photography throughout, is packed with recipes you can easily make, eat and share in your own kitchen, lovingly created by Tony Kitous, founder of the Comptoir Libanais restaurants, and the Comptoir chefs.Recipes include:Aubergine shakshukaSpiced fried squid with harissa sauceSlow-cooked shoulder of lambChicken and chickpea stewFried red mullet with crisp bread and tahinaStuffed peppersSemolina, almond and orange blossom honey cakeFig, halloumi and pistachio tart
Additional information
| Weight | 0.86 kg |
|---|---|
| Dimensions | 2.3 × 19.6 × 25.3 cm |
| Author | Comptoir Libanais |
| Publisher | HarperCollins Publishers |
| Imprint | HQ |
| Format | Hardback |
| ISBN-13 | 9780008248345 |
| Publication Date | 2018-03-08 |
| Publication Year | 2018 |
| Pages | 256 |
| Country of Publication | GB |
| Language | English |
Reviews
There are no reviews yet.