AQA GCSE Food Preparation and Nutrition Exam Question Practice Workbook

ourprice £8.50

Author Bev Saunder
Format Paperback
Publisher Hachette Learning
Publication Date 2020-03-27
Pages 32
ISBN-13 9781510479104

In stock

Description

Raise students” performance with plenty of practice and guidance on how to answer each type of question they will face in the AQA GCSE (9-1) Food Preparation and Nutrition exams.

This full-colour, write-in workbook has been written by teachers with examining experience, providing an easy lesson and homework solution that can also be used for revision.

– Improve and consolidate understanding through practice; this workbook includes 6-8 exam-style questions per topic and extra practice for the areas students find most challenging.
– Build students” confidence when approaching different question types with guidance on command words, answering multiple-choice questions, and how to plan and write extended response answers.
-Support independent learning and revision with over 100 questions students can practise at home – answers are available online.
– Easily incorporate into lessons and homework with differentiated questions divided by topic that match the structure of the specification.

Additional information

Weight 0.114 kg
Dimensions 0.6 × 29.5 × 21 cm
Author

Bev Saunder

Publisher

Hachette Learning

Imprint

Hodder Education

Format

Paperback

ISBN-13

9781510479104

Publication Date

2020-03-27

Publication Year

2020

Pages

32

Country of Publication

GB

Language

English

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